Organic Minestrone Soup, Low Sodium, 14.1 Oz

GOODNESS IS OUR GUIDING PRINCIPLE. We're not in the business of making shareholders happy, as we don't have shareholders. Instead, we choose what's best for our customers, our farmers, our employees, and our planet. It's a tall order, but we wouldn't have it any other way. We're in the business of cooking delicious, organic vegetarian meals for everyone.

We were organic before it was a national certification. So when the U.S. Department of Agriculture decided to create standards for organic, they looked to us for guidance. Together with other industry leaders, we helped pioneer the organic food industry and, more importantly, we helped make organic food available to more people.

All of our dishes are non-GMO, and we're a proud supporter of GMO labeling initiatives. We believe that people have a right to know what they put in their bodies. We were also the first to market with non-BPA-lined cans, and we're happy to see many other food companies following our lead.

Our meals are made with organic vegetables, beans, and noodles in a tomato broth, and they contain 50% less sodium than regular soup. They are a hearty, satisfying lunch or light supper, and they are USDA certified organic with no trans fat.

In conclusion, our company is driven by the principle of doing what's best for our customers, our community, and our planet. We're not interested in pleasing shareholders; instead, we're focused on providing delicious, nutritious, and sustainable food options for everyone. Our organic, non-GMO, and BPA-free products are a testament to our commitment to quality and transparency, and we're proud to be a leader in the organic food industry.

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